A beautifully boxed selection of unique whiskies and bourbons from across the globe, hand-picked by our own Bourbon Unique staff, containing three 150ml bottles.
This package consists of:
A modern bourbon, born in America and raised in Wales by a proud father and son team, Andy and Rhys Mallows. Charlie Parry's is the first-ever Welsh bourbon.
Named in honour of Rhys' grandfather, the bourbon is distilled and matured in Kentucky for 3-years at 125 proof using virgin American oak barrels, charred to release sweetness and colour.
The barrels are then shipped to Wales for final stages of production, where Welsh water (Dwr Cymru) is added.
Made from an undisclosed mash bill of corn, rye and wheat, the palate offers vanilla and toffee tones, with a hint of charred oak. A truly unique, transatlantic bourbon.
FEW Spirits hails from Evanston, Chicago, a city that suffered Prohibition for over one hundred years.
Ironically, FEW gets its name from the initials of Frances Elizabeth Willard, a key figure in the Temperance Movement.
A grain-to-glass distillery since 2011, FEW bourbon utilises a 3-grain recipe that infuses southern tradition with the spice of northern rye.
Made from 70% corn, 20% rye and 10% malt, it is fermented with a special, peppery yeast normally used for saison beer. The result provides for a thoroughly enjoyable thick caramel and clove-like spice on the palate.
A true sipping whiskey.
A limited release series of 962 bottles, the Hoochery’s Corn Whiskey uses a 100% Australian corn mash, making it especially unique and the first of its kind in Australia. It’s also entirely paddock to bottle, made using Ord Valley corn grown on the family farm behind the distillery.
This whiskey uses traditional fermentation methods, aged in heavily charred oak barrels for a minimum of two years, then filtered through locally grown and made mahogany charcoal. The result is a taste rich with creamy corn notes, cinnamon spices, and a sweet honey finish. Reminiscent of quality American bourbon, but expressive of Northern Australia and the East Kimberley region.
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